4F Hasebeya Bldg, 1-7-7, Azabujuban, Minato-ku,Tokyo, Japan
Phone: 03-5414-2116
I’ve been a fan of the casual ambience of “Vino Hirata” , where patrons can enjoy good wines by the glass with many food dishes, small portions , or full course , depending on your appetite.
I was raised with Italian and Portuguese food , so most of the time when in Japan, I go to Chef Suzuki’s, when I for Italian food.
Today, the chef has his own fine Italian restaurant ; “Piatto Suzuki” .
The menu includes regional, traditional Italian food made with quality ingredients.
The Chef understands the nuances of taste and controls the portions that you want. Nothing too much. Nothing too strong. Just right .
One of his popular dishes , among many, is the clam pasta, featured on many TV shows. Follow the Chef’s suggestion for the wine that matches.
Get a seat in front of the kitchen so you can watch Suzuki-san at work.
